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B.A. from Yale University (2004), Pursuing MBA from Yale University, Intern at Sussex Place Ventures, Trained chef, food and music enthusiast and Team Captain of 2nd Place team in LBS at Kearney Global Prize Case Competition.
Brainstorming, Finding business partners, Finding cofounders, Finding team mates, Meeting new people, Professional opportunities, Promoting my startups, Recruiting for my startup
Schools:
London Business School, Yale University
WORK EXPERIENCE
Employer:
SUSSEX PLACE VENTURES, London, UK
Position:
Intern
Time period:
June 2009 - September 2009
Description:
Evaluated early stage investment opportunities in healthcare, telecom, and consumer goods through a process of interviews with entrepreneurs, market research, and business plan review.
Built financial analysis model for new £25M fund; created complimentary investment pitchbook and fundraising material to attract institutional and private investors.
Employer:
WELLS FARGO REAL ESTATE BANKING GROUP, Washington, DC
Position:
Assistant Vice President
Time period:
January 2006 - May 2009
Description:
Ranked as one of the top associates in the country and only associate in office promoted to Assistant Vice President prior to completion of MBA.
Managed portfolio of client relationships consisting of publicly traded REITs, real estate private equity funds, and private real estate developers all valued in excess of $200M.
Supervised and trained junior level analysts; developed and implemented summer internship program, later integrated into national summer and full-time analyst training program.
Employer:
GOLDMAN SACHS (ARCHON GROUP), Washington, DC
Position:
Financial Analyst
Time period:
September 2004 - January 2006
Description:
Assisted with broad range of asset management and development activities, including leasing, financing, creating and monitoring property budgets, project branding and investor reporting
We are a premium brand of Peruvian Pisco worthy to sit in London's top bars & restaurants. Sales will be driven by an aggressive marketing campaign, targeting trendy and adventurous consumers, and via promotion with the city's influential bartenders.
